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Food Safety

Restaurant & Food Establishment Inspections

Denver is the host to approximately 5,000 food businesses. These businesses include restaurants, bars, convenience stores, bakeries, dairies, grocery stores, and much more. The Food Safety Program is designed to reduce the incidence of food-borne disease, commonly called food poisoning, through inspection of food businesses, education of those working with food, investigation of complaints, enforcement of regulations that affect the safety of food, and education of consumers about food safety.

NOTICE!

Effective September 3, 2022, all new and existing mobile unit operators will be required to submit the mobile plan review packet for new units and the mobile renewal packet for existing units. The last day in-person inspection for the Denver Department of Public Health & Environment will take place on Friday, September 2. Please click Restaurant & Food Establishment Compliance below for more information.

Search Restaurant Inspections Restaurant & Food Establishment Compliance Partners in Food Safety

Food Safety Tools

DDPHE's Food Safety System Toolkit
State Food Safety Training Class (Available in English, Spanish, Vietnamese, Mandarin, and Korean; Cost $10)
Food Safety Signage available from Colorado Department of Public Health and Environment (CDPHE)
DDPHE's Food Donation Guide(PDF, 2MB) and Supplemental Guidance(PDF, 341KB)
Oral Culture Learning Documents from the U.S. Food and Drug Administration (FDA)

What's New?

Guide for the Sale or Distribution of Hemp-Derived Products at Special Events(PDF, 277KB)
Changes to the Chapter 24 Fine Schedule(PDF, 804KB)
New Foodborne Illness Complaint form. Complete and submit the form online!
Updated requirements for selling kava supplements in retail food establishments. Learn more about the requirements (PDF).
Food Donation Guidelines for Licensed Food Facilities (PDF)
Food Donation Guidelines Supplemental Information (PDF)

Contact Us

Public Health Investigations
101 W Colfax Ave., 8th Floor
Denver, CO 80202

Phone: 720-913-1311
Fax: 720-865-5534
Email: phicomments@denvergov.org

Need to file a complaint?

Complaints can be filed with the Public Health Investigations Division for issues related to :

Food Safety & Regulated Food Facilities
Foodborne Illness (submit online)
Residential Housing
Body Art
Swimming Pools
Lead Poisoning
Child Care
Noise

An investigator will follow up with you to let you know the outcome of the investigation. Please note that most complaints, as well as other inspection records and reports we generate, are considered public records.

To report suspected child abuse or neglect:

If you have concerns about possible child abuse or neglect call the Colorado Child Abuse and Neglect Hotline at 844-CO-4-Kids, 24 hours a day, 365 days a year. Your call is confidential.

Our Mobile Food Newsletter is intended to keep the food truck and food cart industry informed about upcoming events, health and safety requirements, and helpful tips to keep mobile food units running safely. We are not currently sending new distributions, but you can view past issues.